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Showing posts from August, 2024

Hydra facial balm made at home.

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  Today hydra facials are in high demand and affective too . But they are too expensive.  But  taking a hydra facial from a good beauty salon is more effective because they have different equipment to do it more iffectively. But I will tell you some home remedies to get the benefits of hydra facial at home . This time I am telling you a method to make hydra facial balm,  but Ingredients needed in it you have to buy them . You can get them online easily.  * First thing I am using in this hydra facial balm is beeswax.  1. Beeswax creates a breathable barrier on the skin's surface, shielding it from external irritants like pollutants, harsh weather, and allergies.  This barrier helps to protect the skin from damage and keep it looking healthy.  2. Beeswax helps to prevent moisture loss from the skin's surface.  This helps to keep the skin hydrated, soft, and supple, especially beneficial for dry or sensitive skin.  3. It can also soothe irr...

easy way to make daal makhani at home.

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 If you want to make daal makhani at home then follow my recepie. Preparation time : 20 min  cooking time : 20 min  Cousine : North Indian  Serving : 5 person  Ingredients :  black gram daal or can say split black lentils ( urad ki daal saabut ) : 250 grm Kidney beans : 150 grm Oil : 300 grm  Butter : 1 cup  Cinnamon stick : 1 Big cardamom : 2 Whole red chillies : 2 Bay leaves : 1 Whole black pepper : 7, 8  Red chillies powder : 2 tsp Turmeric powder : 1/2 tsp  Whole spices powder : 1tsp  Raajma masala : 2 tsp  Salt : as per taste  Fresh Milk cream : 1/2 cup Cream : 1 cup Curd : 1/2 cup Onion : 3 mid  Garlic cloves : 8,9 Ginger : 1 small peace  Tomatoes : 7,8 Green chilies : 3 Green coriander leaves: 150 grm  Cottage cheese grated ( optional) : 1 cup Recepie : - Soak black gram daal ( splitt black lentils) kali urad daal and kidney beans in water over night. Now put both the ingredients in cooker , add water...

paneer labaabdaar curry.

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 preparation time : 20 min  Cooking time : 30 min  Serving : 5 person  Ingredients to make puree :  onion medium diced : 2 Tomatoes medium diced : 2 Garlic cloves : 7,8 Ginger : small peace  Green chilies : 2,3 Cashew nuts : 12 pcs whole spices : whole black pepper : 5,6  cinnamon stick : 1 , black cardamom : 2 green cardamom : 2 Bay leaves : 1 Oil : 1 tbsp  Ingredients for gravy :  cottage cheese : cutted in cubes and grated : 1/2 kg Oil : 1 tbsp Onion : chopped  Tomatoes : chopped  clarified butter : 2 tbsp  Butter : 1 tbsp  Cumin seeds : 1 tsp Bay leaves : 1 Whole red chillies : 2 Red chillies powder : 1 1/2 tsp turmeric powder : 1/2 tsp  Coriander powder : 2 tsp  Salt : as per taste  Whole spices powder : 1/2 tsp  Shahi paneer masala : 3 tsp  curd : 1 cup  Cream or milk cream: 1/2 cup dry Fenugreek seeds leaves ; 1 tbsp  Coriander leaves : chopped 100 grm   Recipe :  Roast a...

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easy way to make daal makhani at home.